Cooking with Weed info Click Here

Chronic Chili

2 lbs. pinto beans
1 lb. bacon, cut into two-inch sections
2 cups red wine
4 tablespoons chili powder
1/2 clove garlic
1 cup chopped weed
1/2 cup mushrooms (substitute with Majik Mushrooms for mind boggling binge)

Soak beans overnight in water. In a lagre pot pour boiling water over beans and simmer for at least an hour, adding more water to keep beans covered. Now add all other ingredients and continue to simmer for another three hours. Salt to taste. Serves about six.

Click Below for Recipes

Godivas